POCKET DUMPLINGS (PORK & VEGETABLE)
Extra Juicy fillings in Lucky bags!
Must have item for Dim sum mania!
Description
| Product Code | AA2201006 |
| Product Name(ENG) | POCKET DUMPLINGS (PORK & VEGETABLE) |
| Product Name(KOR) | 포자만두 1.32Lbs |
| Net WT. | 1.32lb(600g)X12 |
| Storage | Frozen |
| Description | Extra Juicy fillings in Lucky bags! Must have item for Dim sum mania! |
| Cooking Direction | [Steamed Dumpling] Put 2 or 3cups of water into a steamer and boil. As soon as the water boils, put the frozen dumplings into the steamer. Cover the steamer and steam for approximately 6 minutes. Serve the steamed dumpling while warm.[Pan Fried Dumpling] Add 2 table spoons of cooking oil into a preheated frying pan and fry dumpling at high temperature until the bottom of dumplings turn golden brown. Serve with soy sauce if prefers. |