Beef & Vegetable Rice Porridge

Yields1 Serving

 1 OTTOGI SAGOL GOMTANG (BEEF BONE SOUP)
 1 OTTOGI DELICIOUS COOKED WHITE RICE
 2 tsp OTTOGI SESAME OIL
 ¾ cup Water
 1.76 oz Ground Beef
 1.06 oz Shiitake Mushroom
 1.06 oz Carrot
 1.76 oz Zucchini
 Salt

1

Put the ground beef and all the vegetables with OTTOGI SESAME OIL in a heated pan and stir-fry it.

2

Add OTTOGI DELICIOUS COOKED WHITE RICE in the pan.

3

Pour OTTOGI SAGOL GOMTANG into the pan and stir well.

4

Add salt as desired and serve.

CategoryCuisine

Ingredients

 1 OTTOGI SAGOL GOMTANG (BEEF BONE SOUP)
 1 OTTOGI DELICIOUS COOKED WHITE RICE
 2 tsp OTTOGI SESAME OIL
 ¾ cup Water
 1.76 oz Ground Beef
 1.06 oz Shiitake Mushroom
 1.06 oz Carrot
 1.76 oz Zucchini
 Salt

Directions

1

Put the ground beef and all the vegetables with OTTOGI SESAME OIL in a heated pan and stir-fry it.

2

Add OTTOGI DELICIOUS COOKED WHITE RICE in the pan.

3

Pour OTTOGI SAGOL GOMTANG into the pan and stir well.

4

Add salt as desired and serve.

Beef & Vegetable Rice Porridge