1 OTTOGI SAGOL GOMTANG (BEEF BONE SOUP)
1 OTTOGI DELICIOUS COOKED WHITE RICE
2 tsp OTTOGI SESAME OIL
¾ cup Water
1.76 oz Ground Beef
1.06 oz Shiitake Mushroom
1.06 oz Carrot
1.76 oz Zucchini
Salt
1
Put the ground beef and all the vegetables with OTTOGI SESAME OIL in a heated pan and stir-fry it.
2
Add OTTOGI DELICIOUS COOKED WHITE RICE in the pan.
3
Pour OTTOGI SAGOL GOMTANG into the pan and stir well.
4
Add salt as desired and serve.
Ingredients
1 OTTOGI SAGOL GOMTANG (BEEF BONE SOUP)
1 OTTOGI DELICIOUS COOKED WHITE RICE
2 tsp OTTOGI SESAME OIL
¾ cup Water
1.76 oz Ground Beef
1.06 oz Shiitake Mushroom
1.06 oz Carrot
1.76 oz Zucchini
Salt
Directions
1
Put the ground beef and all the vegetables with OTTOGI SESAME OIL in a heated pan and stir-fry it.
2
Add OTTOGI DELICIOUS COOKED WHITE RICE in the pan.
3
Pour OTTOGI SAGOL GOMTANG into the pan and stir well.
4
Add salt as desired and serve.