Curry Stir-Fried Nuggets

Yields1 Serving
 3 tbsp OTTOGI CURRY SAUCE MIX MILD
 OTTOGI KOREAN PANCAKE MIX (as needed)
 OTTOGI SOYBEAN OIL (as needed)
 10.58 oz Ground Pork
  Zucchini
  Carrot
 1 Shiitake Mushroom
 2 Eggs
1

Mince the zucchini, carrot, and shiitake mushroom.

2

Mix the pork with the vegetables and add OTTOGI CURRY SAUCE MIX MILD.

3

Shape the nugget patty into circles.

4

Dress the nuggets with OTTOGI PANCAKE MIX and the eggs.

5

Cook the nuggets on the pan with cooking oil

CategoryCuisine

Ingredients

 3 tbsp OTTOGI CURRY SAUCE MIX MILD
 OTTOGI KOREAN PANCAKE MIX (as needed)
 OTTOGI SOYBEAN OIL (as needed)
 10.58 oz Ground Pork
  Zucchini
  Carrot
 1 Shiitake Mushroom
 2 Eggs

Directions

1

Mince the zucchini, carrot, and shiitake mushroom.

2

Mix the pork with the vegetables and add OTTOGI CURRY SAUCE MIX MILD.

3

Shape the nugget patty into circles.

4

Dress the nuggets with OTTOGI PANCAKE MIX and the eggs.

5

Cook the nuggets on the pan with cooking oil

Curry Stir-Fried Nuggets