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Oven Baked Fried Shrimp

Yields1 Serving

 8 Medium Shrimps
 3 tbsp OTTOGI GOLD MAYONAISE
 ½ cup OTTOGI BREAD CRUMBS 'PANKO'
1

Pull out the shrimp from the shell and rinse with slightly salted water.

2

Remove water from the surface with a paper towel.

3

Coat the shrimps with OTTOGI GOLD MAYONAISE.

4

Coat the shrimps with OTTOGI BREAD CRUMBS 'PANKO'.

5

Bake for 10 minutes in a 390F pre-heated oven.