Put 2 eggs into 1.14cup(270ml) of milk or water in the mixing bowl and stir well.
Add ottogi pancake mix 1/2 pouch(500g) into the bowl, and stir it with eggbeater.
Pour the dough in the center of frying pan with low heat and make round shape.
Toast 3~4 minutes until bubbles appear on the dough, then turn around and toast another 2~3minutes.
Add syrup, whipped cream or berries.
Ingredients
Directions
Put 2 eggs into 1.14cup(270ml) of milk or water in the mixing bowl and stir well.
Add ottogi pancake mix 1/2 pouch(500g) into the bowl, and stir it with eggbeater.
Pour the dough in the center of frying pan with low heat and make round shape.
Toast 3~4 minutes until bubbles appear on the dough, then turn around and toast another 2~3minutes.
Add syrup, whipped cream or berries.