Salsa Sauce

Yields1 Serving

 3 oz Tomato
 1 oz Onion
 1 ea Pickled jalapeño
 2 tbsp OTTOGI CIDER VINEGAR
 1 tbsp Sugar
 1 tbsp Tabasco sauce
 2 tbsp OTTOGI KETCHUP
 Salt
 Basil
 Parsley
 OTTOGI BLACK PEPPER POWDER (CAN)

1

Dice tomatoes, onions, and pickled jalapeños and mix them.

2

Add OTTOGI CIDER VINEGAR, sugar, Tabasco sauce, OTTOGI KETCUP, basil, and parsley.

3

Season with salt and OTTOGI BLACK PEPPER POWDER.

Ingredients

 3 oz Tomato
 1 oz Onion
 1 ea Pickled jalapeño
 2 tbsp OTTOGI CIDER VINEGAR
 1 tbsp Sugar
 1 tbsp Tabasco sauce
 2 tbsp OTTOGI KETCHUP
 Salt
 Basil
 Parsley
 OTTOGI BLACK PEPPER POWDER (CAN)

Directions

1

Dice tomatoes, onions, and pickled jalapeños and mix them.

2

Add OTTOGI CIDER VINEGAR, sugar, Tabasco sauce, OTTOGI KETCUP, basil, and parsley.

3

Season with salt and OTTOGI BLACK PEPPER POWDER.

Salsa Sauce